Doughnut

This was a fun ice cream to make. It turns out that baked goods can be blended into a hot base and that not only imparts the flavor to the ice cream, but it makes it very thick. A glazed doughnut was the first item to go in, but trying this with other baked goods is on the list.

Rating: 5 scoops

The glazed doughnut flavor really came through! I didn't use the whole doughnut in the ice cream, so having some leftovers on the side helped me to compare the flavor.

The Process

Future Inspiration

This technique seems like it would lend itself well to the following baked goods:

• Birthday cake
• Cinnamon roll
• Carrot cake
• Chocolate zucchini bread

This ice cream was inspired by Hello, My Name is Ice Cream.